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When people visit Iowa State, they might notice the many trees that line the sidewalks and cover central campus. In the fall, all the trees be…

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For many students here at Iowa State, the biggest issues on their plates may include time management or GPA, but all too close to home, studen…

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In 2014, four Iowa State students set out to solve the problem of worldwide food insecurity with a food dehydrator that is now located in over…

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Forty percent of food produced ends up as waste. Over 90 percent of that waste ends up sitting in landfills.

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The Iowa State Food Recovery Network chapter collects spare food from campus cafés every Friday in an effort to reduce the amount of food wast…

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Autumn Rudlong, president of the Iowa State Food Recovery Network chapter, and Kaitlin Umlandt, Food Recovery Network volunteer, collected spa…

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Kristin Moses, food services coordinator for the Campus Dining Services, places leftover food from the Design Café into a bin on Sept. 22. Thi…

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Autumn Rudlong, president of the Iowa State Food Recovery Network chapter, weighs the food that was collected on Sept. 22 from campus cafés. T…