E-mail this story > ISU alumni expand Veishea idea into ice cream business

Friend's E-mail:

(maximum of 3 addresses separated by commas)

Your E-mail:

A Brief Comment (150 char max / 25 word max)

Article:

ISU alumni expand Veishea idea into ice cream business

Two ISU alumni are expanding a liquid nitrogen ice cream project that started during Veishea.

Security image: (Case sensitive)

Note: the e-mail sent will contain information, such as your IP address (38.107.191.100), for purposes of tracking abuse. Use of this software to spam or harass individuals can and may result in penalties punishable by law.